Page 5 - GENERAL CATALOG 2024
P. 5
FROSTO AUTOMATIC CONTINUOUS
FREEZERS
â–¶ fully automatic working mode with
regard to production, diagnosing INGREDIENT
and cleaning FEEDERS
â–¶ two lobe pumps FILLING3
â–¶ two flowmeters (for mix and for air) STATIONS
â–¶ built-in semi-hermetic/hermetic ROBOTIZED4
compressor with a heat exchanger FILLERS
â–¶ large cylinder = better overrun
and ice cream stability
â–¶ wide range of capacities within each
machine model
â–¶ excellent ice cream texture, even with
low-overrun artisanal/premium ice cream
â–¶ reasonable and foreseeable spare
parts costs
ROTARY5
FILLERS
Frosto Frosto Frosto Frosto Frosto LINEAR6
100 700 1200 1400 1600 FILLERS
TECHNICAL DATA**
Output capacity [l/h] 100* 700 1200 1400 1600
at 100% overrun
SANDWICH
Overrun 0 - 130% MACHINES
Ref rigerant R404A, R507, R452A, R448A, R449A
* version for laboratory ** other models and capacities on request
Lobe pumps, easy to disassemble, ensure SPECIAL8
stable work with constant pressure and
reasonable exploitation costs; stainless PRODUCTS
steel rotors version on request MACHINES
Mix flow-meter Air flow-meter Two independent EXTRUDING9
drives for pumps
& HARDENING
TUNNELS
RAPID1 FLOW0
WRAPPING
STICK
NOVELTY
SYSTEMS
5 PROCESSING
EQUIPMENT